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General articles on organic standards, products benefit, recipes, etc.
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Sunday, 26 October 2008 Ask not what your food can do for you, but what your food can do for your footprint
Saturday, 17 November 2007 Intracen: Malaysia Organic Country Profile
Friday, 16 November 2007 FAO Expert Group Workshop: GK Organic Farm
Friday, 16 November 2007 Conversion of Kampong Ewa rice fields in Langkawi, Malaysia, into organic rice farming.
Friday, 16 November 2007 Federal Hotel International Newsletter: A National Organic Farming Seminar 2007
Friday, 16 November 2007 Research and Development of Organic Crop Production in Malaysia
Friday, 16 November 2007 The World of Organic Agriculture 2006
Friday, 16 November 2007 The World of Organic Agriculture 2005
Friday, 16 November 2007 Swedish Food Print
Sunday, 28 October 2007 UNESCAP Report on Organic Agriculture: Malaysia National Report
Sunday, 28 October 2007 Best Practices for Organic Policy
 
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    OAM internal new for external eyes!
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    The latest on the news for Malaysian organic sector!
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Certification

Newsflash

The Star Focus 18 Nov. 2007: Green light to green leaves

AFTER a wait of four years, green-minded Malaysians will finally be able to buy locally produced food that's certified organic from farm to table by next year.

Concerned that Malaysians could be duped into paying a premium price for food that is not really organic, the Department of Agriculture is working out the standards to accredit collectors, wholesalers, distributors and retailers of all organic products.
Read more...
 

Organic Facts

12 of 20 Good Reasons To Buy Organic 

 

Avoid eating up to two kilograms of food additives every year. Many food additives
have been linked with symptoms such as allergic reactions, rashes, headaches, asthma,
growth retardation and hyperactivity in children (Heaton, 2004).

 

Source: BFA